Grass-fed, Grass-finished Lamb

Our grass-fed and grass-finished lamb is harvested in October, when lambs reach a live weight of 75 to 90 lbs. This timing yields meat with amazing tenderness and great flavor.

Whole Lamb = $225 for the lamb plus $100 for processing.  A 75 lb lamb will yield approximately 28 lbs of meat (total cost per lb of meat is approximately $11.61/lb)

Our Lamb can also be purchased by the cut at the farm, by appointment only. Current prices:

Lamb Chops: $18/lb

Leg of Lamb Roast: $15/lb

Ground Lamb: $12/lb

Whole lambs are delivered for processing and available for pickup at Clouds Meats in Carthage, MO or here at the farm.